Easy Crêpes with Caramelised Banana

Makes: 8 Serves: 4 people (depending on how hungry you are) Preparation: 10 minutes Cooking: 20 minutes Total: 30 minutes (optional 30 minutes extra) Ingredients 100g plain flour 2 large eggs 300ml milk Pinch of salt 1 tbsp sunflower oil To serve: 3 bananas – chopped 75g caster sugar Chocolate sauce Method Put 100g plainContinue reading “Easy Crêpes with Caramelised Banana”